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Tripp Country Hams in Brownsville, Tennessee

Tripp Country Hams's Website

(731) 772-6798

207 S Washington Ave
Brownsville, TN 38012

http://www.countryhams.com

Map & Directions

Services Offered:

Meat-retail Meat And Fish (seafood) Markets
Including Freezer Provisioners

Web Results:

This year, glaze your...
E-mail us jacksonsun.com First in News April 8, 2009 This year, glaze your country ham By LANE GARDNER CAMP features@jacksonsun.com Country-cured ham is a standard addition to the Easter Sunday meal for many families. And while perfectly delicious by itself, ham can be made to taste even better by a...
News about Tripp Country Ham
E-mail us This year, glaze your country ham The Jackson Sun - Jackson, Tennessee - April 8, 2009 A Sure Cure edibleMEMPHIS - Summer 2007 2005 American Cured Meat Championships Psst! Learn the secrets of COUNTRY HAM The Commercial Appeal - Memphis, Tennessee - March 23, 2005 Country ham is a favorite...
Cooking a country ham
E-mail us Southerners usually fry country ham slices to serve for breakfast or supper. A smaller slice of fried country ham is often placed between a split biscuit and served as a delicacy known as Country Ham Biscuit . A boiled whole or half country ham is usually served for large family gathering...
Cooking a country ham
E-mail us SLOW FRIED COUNTRY HAM Many times we hear that country ham is too salty. This is usually the result of over-cooking. Country ham is not like fresh pork which needs to be cooked thoroughly. The curing process removed the moisture from the ham making the whole ham shelf stable; not requiring...
A Sure Cure
E-mail us Shaved country ham with melon and prosecco On a warm, sticky Sunday in June, some friends from the Memphis food community gathered to sample a country ham from west Ten nessee, sliced paper-thin and served with melon. We agreed that the ham was smooth, pleasantly porky and not too salty. A...

Business Information:

Business Sector:Residential, Commercial
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