+1 212-462-1000
259 West 19th Street
New York, NY 10011
"Socarrat" is the crispy rice that forms on the bottom and sides of the pan that is considered a delicacy in Spain. In other words, "Socarrat" is the result of a paella cooked to perfection, something we consistently deliver to our guests.
Monday: | AM 11:30 to PM 11:00 |
Tuesday: | AM 11:30 to PM 11:00 |
Wednesday: | AM 11:30 to PM 11:00 |
Thursday: | AM 11:30 to PM 11:00 |
Friday: | AM 11:30 to PM 11:00 |
Saturday: | AM 11:30 to PM 11:00 |
Sunday: | AM 11:30 to PM 11:00 |