What a wonderful experience at this pop up. I'd say get yourself there because the chef is going places with the way he cooks. $65 for the meal was a steal and I am sure reservations will be harder to get and prices will go up so book your seats now. The chef had the visuals and flavors down and plays with textures throughout the tasting.
In Business Since: | 2010 |
Ownership: | Women Owned |
Monday: | AM 8:00 to PM 8:00 |
Tuesday: | AM 8:00 to PM 8:00 |
Wednesday: | AM 8:00 to PM 8:00 |
Thursday: | AM 8:00 to PM 8:00 |
Friday: | AM 8:00 to PM 8:00 |
Saturday: | AM 8:00 to PM 8:00 |
Sunday: | AM 8:00 to PM 8:00 |
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